MSG, or Monosodium Glutamate, faces ongoing debate regarding its safety and addiction claims. Read on to know what experts ...

Monosodium glutamate (MSG) does cause controversy, but there is no conclusive evidence linking the consumption of MSG to a cause of cancer or to an increased risk of cancer. The Food and Drug ...

Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair.

When it comes to barbecue rubs, you might mix together salt, pepper, paprika, garlic powder, and more, but this unexpected ...

MSG, which first hit the market in 1909, is today created by bacterial fermentation in a process similar to that used in making yogurt. As most of us have noticed, MSG gets a bad rap.